I haven’t really been slacking off. I was felled by
the plague for most of the holiday season and have only recently emerged having
coughed up a lung or two. That said, a girl needs to dip her toes into the
retail pool even if she just does the dog paddle. A real score can put a rosy glow
back on the old cheekbones and it doesn’t screw up the system as much as
antibiotics. Because I had a 30 per cent off coupon for Value Village that
expired on Dec. 31st, I simply had to head out to the Logan location
on New Year’s Eve before the bubbly was uncorked.
Monday, January 16, 2017
Tuesday, January 3, 2017
NIGHT AT THE MUSEUM
The best bargoon in the Mink Mile
has to be happy hour at Museum Tavern on Bloor St. opposite the ROM, where between
4 and 6 p.m. daily you can scarf down oysters for a buck a shuck washed down by
$6 wine. Hey for $20 for a dozen and a drink, you can’t go wrong.
The slurp-able oysters and red wine at Museum Tavern, offspring of the late lamented Bistro 990 and owned and operated by the sons of Bistro owner Tom Kristenbrun. |
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